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About

Sicilia Italian Restaurant

Our restaurant was founded by two enthusiastic Italian chefs Riccardo and Giuseppe who came to the United States in 1995 with a dream to make it big in the food industry. With their fine culinary skills and knowledge, they created appetizing Italian dishes that were original and had flare.

The popularity of Sicilia Italian Restaurant and its food continued to grow, resulting in a very successful food business and an unmatched reputation. The restaurant has continued to more customers as the years go by. This is not a real website for a restaurant in Honolulu, and is created only for demonstrative purposes.

Special offers from our chef

Everything is made from natural and fresh products

Margaritta Pizza

Created from fresh ingredients including tomato, mozzarella, olives, pepper, onions and mushrooms, it will leave you wanting more.

Spaghetti with meatballs

Using the high quality ingredients like angel hair pasta, organic ground beef and parmesan cheese, we prepare our dishes with pride.

Shrimp Scampi

Featuring shrimp, butter, chopped parsley and white wine, Shrimp Scampi cooked by our master chefs will please your culinary senses.

Let’s Stay In Touch

Everything is made from natural and fresh products